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Mix the dry ingredients
Preheat the oven and grease the loaf pan. Mix all the dry ingredients together in a bowl.
Mix the wet ingredients
Combine all the wet ingredients in a bowl. Don’t add too much air into the mixture.
Combine and Fill
Gently fold the dry ingredients into the wet mixture until just-combined. Pour the batter into the prepared loaf pan.
Bake and Serve!
Pop it into the oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean. Remove it from the oven and let it cool for 10-15 minutes. Remove it from the pan. Slice, serve, and enjoy!