Description
This 5-minute Christmas margarita recipe with fruit juice, tequila, and Grand Marnier is a sweet holiday cocktail for one.
Ingredients
Scale
Christmas Margarita:
- 1/3 cup pomegranate juice
- 1/4 cup orange juice
- 1 tablespoon maple syrup
- 2 oz. resposado tequila
- 3/4 oz. grand marnier
- 1/8 teaspoon ground cinnamon
Cinnamon Sugar Rim:
- 2 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
Garnish:
- Rosemary Sprig
- Orange Slices
- Pomegranate Arils
- Ginger Beer
Instructions
Cinnamon Sugar Rim:
- To a small bowl, wide enough to dunk a cocktail glass in, add sugar and cinnamon. Mix so it’s well combined.
- Take a lime wedge and go around the rim of a cocktail glass to coat with lime juice. Then gently dab the lime rimmed glass in the cinnamon sugar mixture. Top with ginger beer for some bubbles.
Christmas Margarita:
- To a cocktail shaker add ice cubes, pomegranate juice, orange juice, maple, tequila, grand marnier, and cinnamon. Shake vigorously to mix and pour over crushed ice. Top with rosemary sprig, orange slice or pomegranate arils.
