Description
Whether you drizzle it over a salad or use it as a dip, you won’t be able to get enough of this creamy Green Goddess Dressing. A symphony of fresh herbs and flavorful spices make it taste as heavenly as it sounds!
Ingredients
Scale
- 1 cup plain greek yogurt
- 1 cup fresh parsley
- 1/2 cup fresh basil
- 2 tablespoons fresh tarragon
- 1 garlic clove
- 1/4 cup sliced green onion (or chives)
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1/8 teaspoon red pepper flakes
- 1/8 teaspoon black pepper
Instructions
- Add all ingredients to a food processor or blender and blend until smooth.
- Serve.
Notes
Refrigerate extras in an airtight container for up to 5 days. Shake or stir before using if needed.
Nutrition
- Serving Size: 1- 2 tablespoons
- Calories: 58
- Sugar: 3 g
- Sodium: 213 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Carbohydrates: 4 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 4 mg
