Description
This crispy baked bacon recipe is the perfect way to prepare lots of your favorite breakfast side at the same time.
Ingredients
Scale
- 10–15 strips of bacon
Instructions
- Preheat oven to 400°F.
- Line a baking sheet with parchment paper.
- Evenly space bacon out of the baking sheet.
- Place bacon in oven and bake for 10-15 minutes, or until your desired crispy level.
Nutrition
- Serving Size: 2 strips
- Calories: 90
- Sugar: 1 g
- Sodium: 270 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 5 g
- Cholesterol: 15 mg
