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overhead photo of strawberry chia pudding in a glass jar topped with fresh fruit

Light and Creamy Strawberry Chia Pudding

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 7 reviews
  • Author: Krista
  • Prep Time: 4 hours 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 5 minutes
  • Yield: 4 1x
  • Category: Vegan Desserts
  • Method: No Bake
  • Cuisine: American

Description

Paleo & Gluten Free Strawberry Chia Pudding made with only 5 ingredients. Great for a light breakfast option or healthy dessert!


Ingredients

Scale
  • 1 cup fresh strawberries
  • 1 can (13.5 oz) of full fat coconut milk
  • 2 tablespoons raw honey
  • 1 teaspoon vanilla bean paste
  • 1/4 cup chia seeds

Instructions

  1. To a blender or food processor add fresh strawberries, coconut milk, honey and vanilla bean paste. Blend until strawberries are completely pureed and everything is mixed.
  2. Add mixture to a medium bowl along with chia seeds. Using a spoon mix everything together. Cover and let rest for 4 hours or overnight.
  3. Serve!
  4. Optional: top with fresh fruit, honey or cacao nibs


Nutrition

  • Serving Size: 4 oz.
  • Calories: 271
  • Sugar: 12 g
  • Sodium: 18 mg
  • Fat: 19 g
  • Saturated Fat: 16 g
  • Carbohydrates: 17 g
  • Fiber: 5 g
  • Protein: 3 g
  • Cholesterol: 0 mg