Description
Shaved Zucchini Asparagus Salad with Lemon Vinaigrette is a light & healthy summer salad. Made with fresh ingredients & loaded with flavor!
Ingredients
Scale
- 1 1/2 cups shaved asparagus
- 2 large zucchini, shaved into ribbons
- 1 cup arugula
- 1/4 cup shaved parmesan
- 2 radish, thinly sliced
- 2 tablespoons raw sliced almonds
Lemon Vinaigrette:
- 1 teaspoon mustard
- 1 teaspoon honey
- 1 garlic clove, minced
- 1 tablespoon champagne vinegar
- 2 tablespoon lemon juice
- 2 tablespoons olive oil
- salt & pepper
Instructions
- Shave both the asparagus and zucchini using a vegetable peeler.
- To a large bowl add shaved asparagus, zucchini ribbons, arugula, shaved parmesan, radishes and raw almonds. Set aside.
- To small bowl add mustard, honey, garlic clove, champagne vinegar, lemon juice, olive oil, salt and pepper. Using a whisk mix everything together until the dressing is emulsified. (the vinegar and oil no longer separate)
- Drizzle the dressing over the salad and lightly toss.
- Serve immediately.
Nutrition
- Serving Size: 1 1/2 cups
- Calories: 147
- Sugar: 6 g
- Sodium: 94 mg
- Fat: 12 g
- Saturated Fat: 1 g
- Carbohydrates: 10 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 0 mg
