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Pitcher of strawberry sangria with ice.

Rose Sangria Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 1 review
  • Author: Krista
  • Prep Time: 6 hours
  • Cook Time: 0 minutes
  • Total Time: 6 hours
  • Yield: 6 servings 1x
  • Category: Cocktail
  • Method: Mix
  • Cuisine: American

Description

Packed with sweet summer fruits, this refreshing rosé sangria is loaded with brandy and crisp rosé wine for the perfect cocktail.


Ingredients

Scale
  • 1 pint fresh raspberries
  • 1 ½ cups strawberry, hulled and sliced
  • 1 orange, sliced
  • ½ cup brandy or grand marnier
  • 1 bottle of Rose (750ml)
  • 1 cup sparkling lemon lime water
  • Mint sprigs
  • Optional: 1-2 tablespoons of agave if you like it sweeter

Instructions

  1. To a large pitcher, add raspberries, strawberries, orange slices, brandy and rose. Using a spoon gently give the mixture a couple of stirs. Cover and place in the refrigerator for 6 hours or overnight.
  2. Before serving top with sparkling water. 
  3. Pour over ice and garnish with more fruit and a sprig of mint


Nutrition

  • Serving Size: 1 glass
  • Calories: 163
  • Sugar: 11 g
  • Sodium: 1 mg
  • Fat: 1 g
  • Saturated Fat: 0 g
  • Carbohydrates: 19 g
  • Fiber: 5 g
  • Protein: 1 g
  • Cholesterol: 0 g