Description
This chilled Espresso Martini Recipe is made with espresso, coffee liquor, vodka and Bailey’s Irish cream for one smooth sip!
Ingredients
Scale
- 1 oz espresso
- 1 oz. baileys irish cream
- 1 oz. vodka
- .5 oz coffee liquor
- 1/2 tsp simple syrup
- 3–4 ice cubes
- optional: coffee beans for garnish
Instructions
- To a cocktail shaker add espresso, baileys, vodka, coffee liquor, simple syrup and ice cubes.
- Cover securely and shake until the cocktail shaker is frosted.
- Strain into a coupe cocktail glass.
- Top with a few coffee beans.
- Serve immediatey.
Nutrition
- Serving Size: 1
- Calories: 236
- Sugar: 21 g
- Sodium: 6 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 37 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg