Joyfulhealthyeats.com
Mulled wine, a traditional European winter drink, is essentially red wine infused with warm spices and adorned with sliced fruits, served piping hot. Common spices include cinnamon, nutmeg, cloves, and cardamom. Apples, oranges, and cranberries are often used to impart a fruity essence.
Add all of the ingredients to a pot. Cover it. If your pot tends to over-flow, don’t cover it completely.
Set the stove to medium heat and let the mixture simmer for 30 minutes. Check back on it every 10 minutes. Make sure it doesn’t come to a boil. Remove it from the heat. Serve immediately and enjoy!